Monday, January 30, 2012


1 ( 10 oz.) can diced tomatoes with green chilies, drained
1 cup mayonnaise
1 teaspoon Lea & Perrins
1/2 teaspoon garlic salt
2 ( 8 oz) blocks sharp Cheddar cheese, shredded
3/4 cup chopped pecans
1 ( 4 oz) jar chopped pimento, drained
1/3 cup chopped green onion.

In a large bowl, combine tomatoes, mayonnaise, Lea & Perrins and garlic salt. Stir in cheese, pecans, pimento and green onion.
Serve with crackers and vegetables, if desired. Great for ballgame gatherings. Enjoy!

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